How to make Chemex coffee - Brew Guide

Step 1:
Place the folded filter with triple-layer covering spout, rinse/preheat the brewing system with water. Discard after 1 minute.

Step 2:
Pre-infuse with 60g of water for 45 seconds.

Step 3:
Pour 240g with high agitation keeping coffee submerged pouring over 30 seconds time.

Step 4:
Allow slurry to fully draw down until the coffee bed is exposed (3 min)

Step 5:
Pour 200g over 30 seconds with gentle agitation. Pour into the centre of the brew for the last 10 seconds.

Step 6:
Allow the coffee to fully drawdown for a total brew time of 4-6 mins.

Step 7:
Serve and enjoy!