Brew Time
8-10 minutes
Step 1:
Bring water to boil and let cool
Step 2:
Water should be between 195–205F.
Step 3:
Open pouch and anchor the coffee bag in cup
Step 4:
Slowly pour 8 oz of hot water over top
Step 5:
Be sure to fully saturate the coffee bag.
Step 6:
Do not steep the coffee bag more than once.
Step 7:
Remove bag and enjoy!