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La Quebrada single origin Nicaraguan coffee

La Quebrada single origin Nicaraguan coffee

La Quebrada single origin Nicaraguan coffee
La Quebrada single origin Nicaraguan coffee
La Quebrada single origin Nicaraguan coffee

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Home > Shop > La Quebrada single origin Nicaraguan coffee

La Quebrada single origin Nicaraguan coffee

Sweet and floral, this light roast brews a cup to remember. Single-origin from the San Juan Del Rio Coco region in Nicaragua, this coffee packs notes of jasmine, a creamy body, medium acidity, and a long nutty almond aftertaste. Excellent in any brew method, our recommendation to taste the most flavours is filter brewing.

Light roast
Almond Jasmine Molasses

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  • Strength: 5.5/10
  • Acidity: 6.5/10
  • Sort: Single-origin
  • Altitude : 1000m
  • Variety: Catimor, Caturra
  • Process: Washed
  • Brew Method: Filter
  • Origin: Nicaragua
  • Coffee Farm: La Quebrada farm in San Juan Del Rio Coco, Nicaragua

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